IKON IECO-2 Electric Convection Oven - Double Stack
Introducing a Powerful and Efficient Commercial Oven
Experience top-notch performance with our commercial oven featuring:
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Powerful Operation: With a 10KW power output and 208V/60HZ three-phase operation, this oven ensures efficient cooking for your commercial kitchen.
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User-Friendly Controls: Enjoy easy temperature management with a dial-type thermostat, offering a temperature range of 150°-500°F (66°-260°C).
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Electronic Ignition: Convenient electronic ignition streamlines the startup process.
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Precision Timing: The electronic one-hour timer, equipped with an alarm buzzer, ensures timely alerts to prevent overcooking, enhancing kitchen efficiency.
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Enhanced Visibility: Independent doors with full-view windows provide clear visibility, allowing you to monitor cooking progress without opening the doors.
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Efficient Heat Distribution: A 2-speed, ½ HP fan motor (1725, 1140 rpm) ensures even heat distribution throughout the cooking chamber. The forced 'cool down' fan mode enhances efficiency.
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Interior Lighting: Illuminate the cooking chamber with 2 halogen interior lights, facilitating easy monitoring and servicing.
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Durable Construction: The exterior features stainless steel front, top, and sides, ensuring durability and a sleek appearance.
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Easy Cleaning: The porcelain enamel oven interior simplifies cleaning, providing a hygienic cooking environment.
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Versatile Rack Configuration: Comes with 5 nickel-plated heavy-duty racks and offers 11 rack positions, allowing for versatile cooking setups.
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Energy-Efficient Design: The cooking chamber is designed to reduce heat loss, promoting energy efficiency and cost savings.
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Certified Safety: ETL Safety and Sanitation Certified, ensuring compliance with industry standards.
Elevate your commercial kitchen with this powerful, efficient, and certified oven. Choose excellence in cooking equipment for your business.